{"id":4620,"date":"2013-01-21T20:52:36","date_gmt":"2013-01-22T02:52:36","guid":{"rendered":"http:\/\/driftlessappetite.com\/?p=4620"},"modified":"2015-10-25T17:55:03","modified_gmt":"2015-10-25T23:55:03","slug":"nigellas-sluts-spaghetti","status":"publish","type":"post","link":"https:\/\/driftlessappetite.com\/?p=4620","title":{"rendered":"Nigella&#8217;s &#8220;Slut&#8217;s Spaghetti&#8221;"},"content":{"rendered":"<a class=\"synved-social-button synved-social-button-follow synved-social-size-48 synved-social-resolution-single synved-social-provider-facebook nolightbox\" data-provider=\"facebook\" target=\"_blank\" rel=\"nofollow\" title=\"Follow us on Facebook\" href=\"https:\/\/www.facebook.com\/DriftlessAppetite\" style=\"font-size: 0px; width:48px;height:48px;margin:0;margin-bottom:5px;margin-right:5px;\"><img loading=\"lazy\" decoding=\"async\" alt=\"Facebook\" title=\"Follow us on Facebook\" class=\"synved-share-image synved-social-image synved-social-image-follow\" width=\"48\" height=\"48\" style=\"display: inline; width:48px;height:48px; margin: 0; padding: 0; border: none; box-shadow: none;\" src=\"https:\/\/driftlessappetite.com\/wp-content\/plugins\/social-media-feather\/synved-social\/image\/social\/regular\/96x96\/facebook.png\" \/><\/a><a class=\"synved-social-button synved-social-button-follow synved-social-size-48 synved-social-resolution-single synved-social-provider-twitter nolightbox\" data-provider=\"twitter\" target=\"_blank\" rel=\"nofollow\" title=\"Follow us on Twitter\" href=\"https:\/\/twitter.com\/drftlssappetite\" style=\"font-size: 0px; width:48px;height:48px;margin:0;margin-bottom:5px;margin-right:5px;\"><img loading=\"lazy\" decoding=\"async\" alt=\"twitter\" title=\"Follow us on Twitter\" class=\"synved-share-image synved-social-image synved-social-image-follow\" width=\"48\" height=\"48\" style=\"display: inline; width:48px;height:48px; margin: 0; padding: 0; border: none; box-shadow: none;\" src=\"https:\/\/driftlessappetite.com\/wp-content\/plugins\/social-media-feather\/synved-social\/image\/social\/regular\/96x96\/twitter.png\" \/><\/a><a class=\"synved-social-button synved-social-button-follow synved-social-size-48 synved-social-resolution-single synved-social-provider-rss nolightbox\" data-provider=\"rss\" target=\"_blank\" rel=\"nofollow\" title=\"Subscribe to our RSS Feed\" href=\"http:\/\/feeds.feedburner.com\/driftlessappetite\/ynOY\" style=\"font-size: 0px; width:48px;height:48px;margin:0;margin-bottom:5px;\"><img loading=\"lazy\" decoding=\"async\" alt=\"rss\" title=\"Subscribe to our RSS Feed\" class=\"synved-share-image synved-social-image synved-social-image-follow\" width=\"48\" height=\"48\" style=\"display: inline; width:48px;height:48px; margin: 0; padding: 0; border: none; box-shadow: none;\" src=\"https:\/\/driftlessappetite.com\/wp-content\/plugins\/social-media-feather\/synved-social\/image\/social\/regular\/96x96\/rss.png\" \/><\/a><p>Here is another dish that is guaranteed to warm you up this winter, <a href=\"http:\/\/www.nigella.com\/recipes\/view\/sluts-spaghetti-5157\">Nigella Lawson&#8217;s Slut&#8217;s Spaghetti<\/a>. \u00a0Spaghetti <em>alla puttanesca<\/em> originated from the island of Ischia in Southern Italy, made with\u00a0a combination of cooked tomatoes, anchovies, garlic, black olives, chilies, and olive oil. <em>\u00a0Puttanesca<\/em> is derived from the word <em>puttana,\u00a0<\/em>a colloquialism for &#8220;prostitute&#8221;. \u00a0Might I add, it is a very <em>easy<\/em> and a fairly <em>cheap<\/em> dish to make!<\/p>\n<p><a href=\"http:\/\/driftlessappetite.com\/?attachment_id=4621\" rel=\"attachment wp-att-4621\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4621\" src=\"http:\/\/driftlessappetite.com\/wp-content\/uploads\/2013\/01\/puttanesca.jpg\" alt=\"puttanesca\" width=\"1000\" height=\"667\" srcset=\"https:\/\/driftlessappetite.com\/wp-content\/uploads\/2013\/01\/puttanesca.jpg 1000w, https:\/\/driftlessappetite.com\/wp-content\/uploads\/2013\/01\/puttanesca-300x200.jpg 300w, https:\/\/driftlessappetite.com\/wp-content\/uploads\/2013\/01\/puttanesca-150x100.jpg 150w, https:\/\/driftlessappetite.com\/wp-content\/uploads\/2013\/01\/puttanesca-400x266.jpg 400w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/a><\/p>\n<p><strong><!--more-->RECIPE\u00a0<\/strong><\/p>\n<p><em>Ingredients<\/em><\/p>\n<ul>\n<li><em>1 package of spaghetti<\/em><\/li>\n<li><em>1 T. olive oil<\/em><\/li>\n<li><em>2 cloves crushed garlic<\/em><\/li>\n<li><em>1\/2 t. chili flakes<\/em><\/li>\n<li><em>8 anchovies<\/em><\/li>\n<li><em>1\/3 c. chopped black olives<\/em><\/li>\n<li><em>2 T. capers<\/em><\/li>\n<li><em>1 and 1\/2 c. strained tomatoes (I love the <a href=\"http:\/\/pomi.us.com\/home.php\">Pomi<\/a> brand)<\/em><\/li>\n<li><em>1 T. fresh parsley<\/em><\/li>\n<\/ul>\n<p>Boil a big pot of water to cook the pasta. \u00a0Add a little bit of salt to the water. \u00a0In a wide pan,\u00a0saut\u00e9e the anchovies in the olive oil until it has almost melted then add the garlic. \u00a0Toss in the garlic, capers, and pour in the tomato sauce. \u00a0Let is simmer gently until the pasta water is ready. \u00a0When the pasta is almost done, reserve a cup of the boiling liquid. \u00a0Put the drained pasta and a little bit of the water into the sauce and turn up the temperature a little bit. \u00a0Let it simmer together. \u00a0Add the fresh parsley right before serving. \u00a0Enjoy. \ud83d\ude42<\/p>\n<h1><\/h1>\n","protected":false},"excerpt":{"rendered":"<p>Here is another dish that is guaranteed to warm you up this winter, Nigella Lawson&#8217;s Slut&#8217;s Spaghetti. \u00a0Spaghetti alla puttanesca originated from the island of Ischia in Southern Italy, made with\u00a0a combination of cooked tomatoes, anchovies, garlic, black olives, chilies, and olive oil. \u00a0Puttanesca is derived from the word puttana,\u00a0a colloquialism for &#8220;prostitute&#8221;. \u00a0Might I [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4621,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[540,538,160,537,539,233],"class_list":["post-4620","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-home-cooking","tag-anchovies","tag-nigella-lawson","tag-pasta","tag-puttanesca","tag-spaghetti","tag-tomato-sauce","has-featured-image"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/driftlessappetite.com\/index.php?rest_route=\/wp\/v2\/posts\/4620","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/driftlessappetite.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/driftlessappetite.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/driftlessappetite.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/driftlessappetite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4620"}],"version-history":[{"count":8,"href":"https:\/\/driftlessappetite.com\/index.php?rest_route=\/wp\/v2\/posts\/4620\/revisions"}],"predecessor-version":[{"id":5834,"href":"https:\/\/driftlessappetite.com\/index.php?rest_route=\/wp\/v2\/posts\/4620\/revisions\/5834"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/driftlessappetite.com\/index.php?rest_route=\/wp\/v2\/media\/4621"}],"wp:attachment":[{"href":"https:\/\/driftlessappetite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4620"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/driftlessappetite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4620"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/driftlessappetite.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4620"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}